Just make this curry puff and keeping this recipe for almost 1 year... Got this recipe from my mother in law's friend when she visited to our house. Interested to have this recipe? yeah.. I'm gonna share this recipe with you if you intend to make for your loves one... and today, I have make few and keep some for Hubby as he is away to Pulau Weh for his dive trip! Sure he will loves this curry puff,...
(the outcome supposed a crispy layer puff, but I accidentally added all ingredients and margarine pastry in a same dough, and surprisingly outcome is excellent good)
Ingredients A: (crispy skin)
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300gm Medium Flour
1 Egg
5 oz Cold Water
1 tbsp Butter
pinch of salt
200gm pastry margarine
Ingredients B: (filling)
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250gm minced meat
500gm potatoes (cut into cube)
5tbsp curry powder ( i use England curry powder)
some curry leaves
salt to taste
1/2 tsb sugar
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